{"id":562,"date":"2012-07-22T13:20:52","date_gmt":"2012-07-22T11:20:52","guid":{"rendered":"http:\/\/artm-friends.at\/kochstudio\/?p=562"},"modified":"2024-05-04T16:17:37","modified_gmt":"2024-05-04T14:17:37","slug":"zucchini-oliven-salat","status":"publish","type":"post","link":"https:\/\/artm-friends.at\/kochstudio\/?p=562","title":{"rendered":"Zucchini-Oliven-Salat"},"content":{"rendered":"<p><b>Zutaten:<\/b><br \/>\n1 kleiner Zucchino, 1 EL Olivenpaste, 2 schwarze entkernte Oliven, 3 EL Schafsmilch-Joghurt, 1 KL Limettensaft, 1 KL Argan-\u00d6l, 1 EL gehackte, frische Kr\u00e4uter (Rosmarin, Thymian, Zitronenmelisse, Schokominze), Pfeffer, Salz<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/artm-friends.at\/kochstudio\/wp-content\/images\/zucc_oliven.jpg\" width=\"400\" height=\"225\" alt=\"Zucchini-Oliven-Salat\" title=\"Zucchini-Oliven-Salat\" \/><br \/>\nAu\u00dfen auf dem Teller ist der <em><a href=\"https:\/\/artm-friends.at\/kochstudio\/?p=247\">Paradies-Salat<\/a><\/em> zu sehen<\/p>\n<p><b>Zubereitung:<\/b><br \/>\nZucchino waschen, trocken reiben, Stiel- und Bl\u00fctenansatz abschneiden. Mit einer Gem\u00fcseraffel grob reiben. Die \u00fcbrigen Zutaten hinzuf\u00fcgen und sorgf\u00e4ltig mischen. Vor dem Servieren etwas durchziehen lassen. Den Salat auf einem Vorspeisenteller in der Mitte aufh\u00e4ufen und mit einer aufgeschnittenen schwarzen Olive dekorieren.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten: 1 kleiner Zucchino, 1 EL Olivenpaste, 2 schwarze entkernte Oliven, 3 EL Schafsmilch-Joghurt, 1 KL Limettensaft, 1 KL Argan-\u00d6l, 1 EL gehackte, frische Kr\u00e4uter (Rosmarin, Thymian, Zitronenmelisse, Schokominze), Pfeffer, Salz Au\u00dfen auf dem Teller ist der Paradies-Salat zu sehen Zubereitung: Zucchino waschen, trocken reiben, Stiel- und Bl\u00fctenansatz abschneiden. Mit einer Gem\u00fcseraffel grob reiben. Die [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[25,14],"tags":[83,11],"_links":{"self":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/562"}],"collection":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=562"}],"version-history":[{"count":4,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/562\/revisions"}],"predecessor-version":[{"id":4050,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/562\/revisions\/4050"}],"wp:attachment":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=562"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=562"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=562"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}