{"id":2639,"date":"2021-05-18T15:46:01","date_gmt":"2021-05-18T13:46:01","guid":{"rendered":"http:\/\/artm-friends.at\/kochstudio\/?p=2639"},"modified":"2024-04-24T23:26:36","modified_gmt":"2024-04-24T21:26:36","slug":"baerlauchblueten-pesto","status":"publish","type":"post","link":"https:\/\/artm-friends.at\/kochstudio\/?p=2639","title":{"rendered":"B\u00e4rlauchbl\u00fcten-Pesto"},"content":{"rendered":"<p><b>Zutaten (2 Portionen):<\/b><br \/>\n4 Handvoll B\u00e4rlauchbl\u00fcten, 3 EL Salz, etwas \u00d6l<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/artm-friends.at\/kochstudio\/wp-content\/images\/baerlauchblueten.jpeg\" width=\"400\" height=\"300\" alt=\"B\u00e4rlauchbl\u00fcten\" title=\"B\u00e4rlauchbl\u00fcten\"><\/p>\n<p><b>Zubereitung:<\/b><br \/>\nB\u00e4rlauchbl\u00fcten ungewaschen (!) von den St\u00e4ngeln in eine Sch\u00fcssel schneiden. Mit dem Salz und etwas \u00d6l gr\u00fcndlich vermengen.<\/p>\n<p>Dann in ein passendes Glas m\u00f6glichst \u201eeng\u201c einschichten. Oberfl\u00e4che mit \u00d6l bedecken, es darf keine Luft dazukommen. 8 Wochen durchziehen lassen.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/artm-friends.at\/kochstudio\/wp-content\/images\/pesto_baerlauchblueten.jpeg\" width=\"400\" height=\"300\" alt=\"B\u00e4rlauchbl\u00fcten-Pesto\" title=\"B\u00e4rlauchbl\u00fcten-Pesto\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten (2 Portionen): 4 Handvoll B\u00e4rlauchbl\u00fcten, 3 EL Salz, etwas \u00d6l Zubereitung: B\u00e4rlauchbl\u00fcten ungewaschen (!) von den St\u00e4ngeln in eine Sch\u00fcssel schneiden. Mit dem Salz und etwas \u00d6l gr\u00fcndlich vermengen. Dann in ein passendes Glas m\u00f6glichst \u201eeng\u201c einschichten. Oberfl\u00e4che mit \u00d6l bedecken, es darf keine Luft dazukommen. 8 Wochen durchziehen lassen.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[336,78],"tags":[635,386],"_links":{"self":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/2639"}],"collection":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2639"}],"version-history":[{"count":2,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/2639\/revisions"}],"predecessor-version":[{"id":3341,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/2639\/revisions\/3341"}],"wp:attachment":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2639"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2639"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}