{"id":2458,"date":"2020-12-27T18:52:57","date_gmt":"2020-12-27T16:52:57","guid":{"rendered":"http:\/\/artm-friends.at\/kochstudio\/?p=2458"},"modified":"2024-04-25T12:13:38","modified_gmt":"2024-04-25T10:13:38","slug":"nudel-toertchen-mit-anchovis-feta-und-gruenen-pfefferkernen","status":"publish","type":"post","link":"https:\/\/artm-friends.at\/kochstudio\/?p=2458","title":{"rendered":"Nudel-T\u00f6rtchen mit Anchovis, Feta und gr\u00fcnen Pfefferkernen"},"content":{"rendered":"<p><b>Zutaten (2 Portionen):<\/b><br \/>\n80 g gekochte Mini-H\u00f6rnchen-Nudeln, 4 Anchovisfilets, 50 g Feta, 1 Ei, 2 EL gr\u00fcne Pfefferkerne, mediterrane Gew\u00fcrzmischung, schwarzer Pfeffer aus der M\u00fchle, Zatar<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/artm-friends.at\/kochstudio\/wp-content\/images\/vsp_nudeltoert-gruenpfeffer.jpeg\" width=\"400\" height=\"300\" alt=\"Nudel-T\u00f6rtchen mit Anchovis, Feta und gr\u00fcnen Pfefferkernenn\" title=\"Nudel-T\u00f6rtchen mit Anchovis, Feta und gr\u00fcnen Pfefferkernen\"><\/p>\n<p><b>Zubereitung:<\/b><br \/>\nAnchovis klein schneiden. Feta klein w\u00fcrfeln. Alle Zutaten in einer Sch\u00fcssel gut mischen. Die Masse auf 4 kleine Auflauff\u00f6rmchen verteilen, mit je 1 d\u00fcnnen Scheibe Feta und etwas Zatar bedecken. Im Ofen bei 180\u00b0C ca. 15 Minuten backen, bis das Ei gestockt ist.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten (2 Portionen): 80 g gekochte Mini-H\u00f6rnchen-Nudeln, 4 Anchovisfilets, 50 g Feta, 1 Ei, 2 EL gr\u00fcne Pfefferkerne, mediterrane Gew\u00fcrzmischung, schwarzer Pfeffer aus der M\u00fchle, Zatar Zubereitung: Anchovis klein schneiden. Feta klein w\u00fcrfeln. Alle Zutaten in einer Sch\u00fcssel gut mischen. Die Masse auf 4 kleine Auflauff\u00f6rmchen verteilen, mit je 1 d\u00fcnnen Scheibe Feta und etwas [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[124,32,14],"tags":[48,499,437,303,401],"_links":{"self":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/2458"}],"collection":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2458"}],"version-history":[{"count":3,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/2458\/revisions"}],"predecessor-version":[{"id":3414,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/2458\/revisions\/3414"}],"wp:attachment":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2458"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2458"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2458"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}