{"id":2432,"date":"2020-11-27T21:36:56","date_gmt":"2020-11-27T19:36:56","guid":{"rendered":"http:\/\/artm-friends.at\/kochstudio\/?p=2432"},"modified":"2024-04-25T12:26:24","modified_gmt":"2024-04-25T10:26:24","slug":"chinesischer-pudding","status":"publish","type":"post","link":"https:\/\/artm-friends.at\/kochstudio\/?p=2432","title":{"rendered":"Chinesischer Pudding"},"content":{"rendered":"<p><b>Zutaten (2 Portionen):<\/b><br \/>\n4 kleinere mehligkochende Erd\u00e4pfel, 1 EL Cr\u00e8me fra\u00eeche, 2 EL Ahornsirup, 1\/2 TL Vanille<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/artm-friends.at\/kochstudio\/wp-content\/images\/nsp_suesserdaepfelpuree.jpeg\" width=\"400\" height=\"300\" alt=\"Chinesischer Pudding\" title=\"Chinesischer Pudding\"><\/p>\n<p><b>Zubereitung:<\/b><br \/>\nErd\u00e4pfel sch\u00e4len, waschen, in kleine W\u00fcrfel schneiden und mit Wasser bedeckt gar kochen. Sobald die Erd\u00e4pfel weich sind, Wasser absch\u00fctten.<\/p>\n<p>Erd\u00e4pfel zu P\u00fcree zerstampfen. Mit Cr\u00e8me fra\u00eeche, Ahornsirup und Vanille verr\u00fchren. Vor dem Servieren etwas durchziehen lassen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten (2 Portionen): 4 kleinere mehligkochende Erd\u00e4pfel, 1 EL Cr\u00e8me fra\u00eeche, 2 EL Ahornsirup, 1\/2 TL Vanille Zubereitung: Erd\u00e4pfel sch\u00e4len, waschen, in kleine W\u00fcrfel schneiden und mit Wasser bedeckt gar kochen. Sobald die Erd\u00e4pfel weich sind, Wasser absch\u00fctten. Erd\u00e4pfel zu P\u00fcree zerstampfen. Mit Cr\u00e8me fra\u00eeche, Ahornsirup und Vanille verr\u00fchren. Vor dem Servieren etwas durchziehen lassen.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[601,23],"tags":[322,597,361,362,606],"_links":{"self":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/2432"}],"collection":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2432"}],"version-history":[{"count":2,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/2432\/revisions"}],"predecessor-version":[{"id":3427,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/2432\/revisions\/3427"}],"wp:attachment":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2432"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2432"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2432"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}