{"id":1135,"date":"2014-05-06T22:37:30","date_gmt":"2014-05-06T20:37:30","guid":{"rendered":"http:\/\/artm-friends.at\/kochstudio\/?p=1135"},"modified":"2024-05-03T15:35:07","modified_gmt":"2024-05-03T13:35:07","slug":"fruhlingsgemuse-suppe","status":"publish","type":"post","link":"https:\/\/artm-friends.at\/kochstudio\/?p=1135","title":{"rendered":"Fr\u00fchlingsgem\u00fcse Suppe"},"content":{"rendered":"<p><b>Zutaten (f\u00fcr 2 Portionen):<\/b><br \/>\n4 Karotten (M\u00f6hren), 3 gelbe R\u00fcben, 1 Kohlrabi, 6 Radieschen, 2 EL Sonnenkuss Gew\u00fcrz-Bl\u00fcten-Mischung, 1 TL gemahlenen Ingwer, Pfeffer, Salz<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/artm-friends.at\/kochstudio\/wp-content\/images\/suppe_fgem\u00fcse.jpg\" width=\"400\" height=\"300\" alt=\"Fr\u00fchlingsgem\u00fcse Suppe\" title=\"Fr\u00fchlingsgem\u00fcse Suppe\"><\/p>\n<p><b>Zubereitung:<\/b><br \/>\nKarotten, gelbe R\u00fcben und Radieschen waschen, Kohlrabi sch\u00e4len. Dabei die kleinen Bl\u00e4ttchen oben ab schneiden und beiseite legen. Alle Gem\u00fcse in kleine St\u00fccke schneiden und in einem Druckkochtopf weich d\u00e4mpfen.<\/p>\n<p>Kohlrabibl\u00e4tter waschen, schlechte Bl\u00e4tter dabei entfernen und in d\u00fcnne Streifen schneiden.<\/p>\n<p>Die weichen Gem\u00fcsest\u00fccke mit der Gem\u00fcsebr\u00fche, den Kohlrabibl\u00e4tterstreifen und den Gew\u00fcrzen im Mixeraufsatz einer K\u00fcchenmaschine p\u00fcrieren.<\/p>\n<p>Die fertige Suppe in zwei Suppenschalen f\u00fcllen, mit je einem Basilikumbl\u00e4ttchen verzieren und servieren.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten (f\u00fcr 2 Portionen): 4 Karotten (M\u00f6hren), 3 gelbe R\u00fcben, 1 Kohlrabi, 6 Radieschen, 2 EL Sonnenkuss Gew\u00fcrz-Bl\u00fcten-Mischung, 1 TL gemahlenen Ingwer, Pfeffer, Salz Zubereitung: Karotten, gelbe R\u00fcben und Radieschen waschen, Kohlrabi sch\u00e4len. Dabei die kleinen Bl\u00e4ttchen oben ab schneiden und beiseite legen. Alle Gem\u00fcse in kleine St\u00fccke schneiden und in einem Druckkochtopf weich d\u00e4mpfen. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13,78],"tags":[148,139,114,140,297],"_links":{"self":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/1135"}],"collection":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1135"}],"version-history":[{"count":3,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/1135\/revisions"}],"predecessor-version":[{"id":3932,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=\/wp\/v2\/posts\/1135\/revisions\/3932"}],"wp:attachment":[{"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1135"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1135"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/artm-friends.at\/kochstudio\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1135"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}